55% Sunflower Protein comes from organically farmed sunflower seeds that are carefully processed and result in a valuable protein of very high organic quality. It is obtained by special cold pressing of peeled organic sunflower seeds and then finely ground. The special manufacturing process is patent pending. The CO2 is extracted from the sunflower protein to almost completely eliminate the oil. Particularly notable is its emulsifying capacity and mild nutty flavor. Source of essential amino acids and prophenols. The proteins found in peeled sunflower seeds without salt are used in our body to create new proteins, responsible for building tissues, such as our muscle mass, and regulating body fluids, among other functions. Sunflower Protein-55 contains approximately 55% protein. Our sunflower seeds have not been genetically modified and are organically grown.
