Properties are attributed to the care of the throat and respiratory tract, as well as to relieve muscle and joint pain. How to use: Infusion (boil for a few moments) 1 dessert spoon per cup of water. Let stand a few minutes, strain and drink 3 cups a day before or after meals. Culinary use: season to taste. No allergens Does not contain genetically modified organisms (No GMO) or irradiated. BPA free container. Store at room temperature, in a cool, dry place protected from light.