• Hydroalcoholic extracts (1:10) of fresh plant: - Artichoke leaves * (Cynara scolymus L., 0.08% in chlorogenic acid) , 0.18% in cinarina) - Sea buckthorn berries * (Hippophae rhamnoides L., 0.12% flavonoids) - Aerial part of alfalfa * (Medicago sativa L., 0.2% isoflavones) - Aerial part of velosilla * (Hieracium pilosella L., 0.015% umbelliferone)
• Essential oils AEBBD ** from: - Peppermint * BIO (Mentha piperita L.) - Carrot-seeds * BIO (Daucus carota L.) - Lemon * BIO (Citrus limonum L. ).
* From organic farming. ** Botanical and Biochemically Defined Essential Oils.
SUITABLE FOR VEGANOS FITO-TRADITIONAL
EXTRACT OBTAINED BY DIRECT MACERATION OF THE FRESH PLANT AND / OR YEARS OF ECOLOGICAL PRODUCTION.
THIS PROCESS PREVENTS THE MOLECULAR ALTERATION OF THE ACTIVE PRINCIPLES AND GUARANTEES ALL THE WEALTH OF AN ANNUAL SEASONAL PRODUCTION, GIVING PLACE TO A HIGH QUALITY OF EXTRACTS OF GREAT AROMATHIC VALUE AND PHYTOTHERAPEUTIC.
Customer Reviews
This product has no reviews yet. Write the first review!
We have much more to offer you, don't forget to visit our other categories