Food supplement based on Propolis extract. Gluten Free Benefits: Propolis contains around 200 compounds that vary depending on the geographical origin of the product. Generally, propolis is composed of 50-60% of a resin and a vegetable balm, 30-40% of waxes, 5-10% of an essential oil and 3-5% of various substances. The chemical compounds present are various: flavonoids (galangin, pinocembrin, quercetin, etc.), aromatic hydroxy acids and their esters. Propolis has anti-inflammatory and antibacterial properties that contribute to its effectiveness in inflammatory conditions of the oral cavity. How to use: 20 - 30 drops 2 times a day diluted in water, preferably between meals. Warnings Contraindicated in case of hypersensitivity to one of the components. Food supplements are not intended to replace a varied and balanced diet or a healthy lifestyle.
