Origin. Produced in Conil de la Frontera, here we have the most fertile lands and the ideal climate, we also use the best organic farming techniques for its cultivation. Process. We collect it manually, selecting leaves that are in optimal condition. Drying . We dehydrate through a passive solar system, a totally sustainable technique where NO conventional energy is used. Capsules. Our capsules are developed from plant materials that are quickly absorbed and do not harm your digestive system. Quality. We only use the moringa leaf, which is where all its properties are found, while other products have a high stem content that practically contains dietary fiber. How to use: As a dietary supplement, take 2 capsules at breakfast and 2 capsules at lunch accompanied by a glass of water.
